Pineapple Tiki Pin
A tiny enamel pin to celebrate your favorite drinks — Tiki ones! Piña Colada, anyone? Decorate your favorite jacket or bag or it makes a super swee...
View full detailsA tiny enamel pin to celebrate your favorite drinks — Tiki ones! Piña Colada, anyone? Decorate your favorite jacket or bag or it makes a super swee...
View full detailsEach year, Pinhook releases a new vintage of bourbons and ryes. Every expression is the best representation of our barrels at that moment in time, ...
View full detailsAt 118.8 proof, there’s gorgeous oomph in each sip - full bodied and oily, it easily carries its viscous notes of milk chocolate, candied oranges, ...
View full detailsThis, our second single barrel from Pinhook, has been bottled at 7 years, and it shows its pedigree right out of the gate. It continues the journey...
View full detailsOne of the most interesting and thoughtful experiences offered to American whiskey lovers is the Pinhook Vertical Series. The concept is elegant i...
View full detailsFor the series’ second release, Pinhook has partnered with Garrett Oliver, brewmaster of Brooklyn Brewery and 2014 James Beard Award winner, to pro...
View full detailsPinhook's Vertical Series is a unique opportunity to follow a group of 1,350 MGP bourbon barrels as they age from four to twelve years, and experie...
View full detailsPinhook's Vertical Series is a unique opportunity to follow a group of 1,350 MGP bourbon barrels as they age from four to twelve years, and experie...
View full detailsEvery year, Pinhook releases a new batch each of bourbon & rye; the whiskey in any given release intended to be the best expression of Pinhook’...
View full detailsPinhook's innovative Vertical Series allows drinkers to follow a group of barrels as they age from 4 to 12 years, tasting how they change over time...
View full detailsPinhook's Vertical Series follows barrels of MGP sourced bourbon (75% corn, 20.5% rye, and 4.5% malted barley) as they mature over eight years (fro...
View full detailsOne of the more balanced half and half combinations we've come across, this duet of fruity, smoky, vegetal mezcal with Lo-Fi's floral, citrus-laden...
View full detailsCardamom, by nature, is spicy and sweet with a beautiful floral scent. Just add vodka - lemon juice - Honey - and egg white -finish it off with An...
View full detailsThis syrup is for the love of the classic cocktail “Pink Lady,” and the bittersweet Dark Cherry Mochas we indulge in sometimes. These simple drinks...
View full detailspH Delight, formally known as “Onyx Delight”, is a flavor experience. Rich vanilla, spicy cinnamon, and earthy honey make this syrup a class of its...
View full detailsWe wait until the first warm rain to begin gathering the herbs. Rosemary, mint, lavender, and thyme make their way steadily into our kitchen. For ...
View full detailsThis lavender syrup bursts with spice, and citrus and mint aromas. Combine lemon juice and lavender syrup and top with soda water. Garnish with l...
View full detailsToasted Caramel Syrup is more than sugar and water. Just ask Ross, the man behind the syrup. The sugar must be brought to the perfect temperature...
View full detailsNow made by the 5th generation descendants of the founder, Cesare Pio, this stellar Vermouth di Torino comes from the Piedmontese city of Alba, kno...
View full detailsEarly San Francisco’s most famous cocktail was Pisco Punch! From the Gold Rush until Prohibition, this secret concoction was the preferred beverage...
View full detailsA twist on the classic Gin-lemon-soda Tom Collins, Ventura Spirits combined the lush botanicals of their Wilder Gin with the citrusy zip of their O...
View full detailsPizcadores Sotol uses agave from the desert region of Chihuahua, where Dasylirion Leiophyllum grow wildly on hillsides. Also known as the green sot...
View full detailsThe baby of Plantation's Extreme Series V, but certainly not when it comes to flavor or likability. Another classic pot-column blend, this was aged...
View full detailsThis classically Bajan pot-column blend was first aged for 5 years in Barbados before being moved to Europe to age another 14 years. It was then tr...
View full detailsA blend of rums from West Indies Rum Distillery in Barbados and Long Pond and Clarendon Distilleries in Jamaica. The rums are briefly aged in ex-bo...
View full detailsOne of only two vintage releases from 2023, Plantation Panama 2010 hails from the country's remote Don Jose Distillery, most well known for their h...
View full detailsPlantation's "Single Cask" series sees their traditional double maturation of ex-bourbon and ex-cognac take on a tertiary maturation in any number ...
View full detailsA blend of lightly aged and carbon filtered rums from three of the Caribbean's most important rum producing islands: rich and full bodied rum from ...
View full detailsFirst introduced to mark the 20th anniversary of Maison Ferrand, this is a blend of mostly column still rums with some pot still rums, ranging from...
View full detailsPlanteray presents the 3rd vintage from the brand new “Terravera” collection: The Belize 2008. Distilled from molasses on the Multi-Column still o...
View full detailsThe marriage of two quintessential Bajan (Barbados) delicacies: rum and coconuts. Working with local coconut farmers, Planteray (the artist formerl...
View full detailsPlantation Barbados 5 years is a blend of rum from Barbados, the birthplace of rum. This blend ages first in Bourbon casks in its native tropical s...
View full detailsFrom the pristine lagoons to the lush jungles, Isle of Fiji is an ode to the beauty of the Fiji Islands. This delicious rum is made using tradition...
View full detailsPlanteray's oldest rum release ever, this masterpiece of aged Jamaican rum comes from a single cask of pot still rum from the Clarendon distillery....
View full detailsBritish Navy Rum, and modern "Navy Rum" blends, holds a special place of fascination for both lovers of spirits and readers of history. As far back...
View full detailsCreated in collaboration with several of the rum world's brightest luminaries, Plantation OFTD is intended to be the ultimate heavy, dark, brooding...
View full detailsFruit flavored rums may have a less than stellar reputation these days, but wait until you meet Stiggins! Rum infused with pineapple has long been ...
View full detailsXaymaca Special Dry is a blend of rums distilled in the old John Dore pot still at Long Pond and the Vendome at Clarendon. Molasses is fermented fo...
View full detailsThe Plymouth Gin Distillery was once a monastery and even a prison prior to becoming a distillery. The distillery’s proximity to the Royal Willia...
View full detailsIntense, bold and aromatic. For almost two centuries, no Royal Navy ship left port without it. A multi-award-winner that’s strong enough to fire ca...
View full detailsPM Spirits has teamed up with acclaimed producer Claire de Montesquiou of Domaine d'Espérance to craft an exclusive line of small-batch Armagnacs. ...
View full detailsMade in collaboration with PM Spirits and Jose Luis Gutierrez. Each bottling is the product of one single oven, or horno. Distilled from 100% estat...
View full detailsBased on a style popular during gin's heyday, Pomp & Whimsy reinvents a time when gin was bolstered with infusions and light sweetness for a fr...
View full detailsPort Askaig is an independently bottled Islay single malt from an undisclosed distillery (heavily rumored to be the distillery nearest the Northeas...
View full detailsThis permanent collection Port Charlotte is non-chill filtered, and aged 65% in first fill American whiskey casks, 10% second fill American whiskey...
View full detailsThe oldest Port Charlotte release to date, retains the classic vibrancy of Bruichladdich's heavily peated Islay malt, but with added complexity fro...
View full detailsPorter's creates refined, high quality recipes that hold true to the classic categories of gin, while elevating through a rare cold-distillation pr...
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