Sheringham Seaside Gin

Seaside Gin’s complex yet impeccably balanced flavour profile comes from juniper (the source of its piney, lightly forest-like notes), rose and lavender, citrus, coriander, cardamom, and — most crucially — local, sustainably harvested winged kelp, which gives Seaside its uniquely subtle brininess. The result is as refreshing as the sort of waterfront stroll that inspired it.

“Walking alongside the water at French Beach (near the distillery’s first home in Shirley), their olfactory senses were overwhelmed with the simultaneous aromas of nearby rose bushes (it was the end of Nootka rose season), the forest, and the ocean. 

Made from white wheat, malted barley, natural botanicals and sustainable hand-harvested local winged kelp (Alaria marginata).Bottled at 43% abv.