Angostura

Amaro di Angostura is derived from the process used in creating the Angostura’s iconic bitters. Bottled at 35%, a deep amber color, aromas of cinna...

In 1824 founder Dr. Johann Siegert first produced aromatic bitters in the town of Angostura, Venezuela (today called Ciudad Bolivar). In the 1870’...

Angostura 5 Year is a mix of light and heavier rums from their 5 column still set up. The rums in this blend are aged between 5 and 8 years. The no...

A medium bodied blend of rums from Trinidad: a heavy rum distilled to a lower proof by only passing through a single column, and a more neutral dis...

“A cocktail cabinet without Angostura is like a kitchen without salt and pepper.” These bitters add a layer of complexity and adds balance through ...

Few flavors delight one’s palate as well as the rich taste of cocoa! Angostura, celebrated worldwide for its rich bitters history, has expanded its...

Angostura's proprietary blend of orange and spices is the perfect addition to drinks based on vodka or gin - the classic Harry Craddock recipe for ...